$0.00 USD

Buy Now!

Brioche & Souffle Pans
Share

In France, professional pastry chefs use molds like these to prepare individual brioche and soufflés. Made from high-quality tin and aluminum, an excellent heat conductor, then stamped and pressed into a fluted shape. Made in Europe.

Displaying 1 - 5 of 5
Displaying 1 - 5 of 5