Brioche & Souffle Pans
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In France, professional pastry chefs use molds like these to prepare individual brioche and soufflés. Made from high-quality tin and aluminum, an excellent heat conductor, then stamped and pressed into a fluted shape. Made in Europe.
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Mini Brioche Mold
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Ibili Non Stick Brioche Molds
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Staub 8" - 20cm Staub Stoneware Souffle Dish BLUE - HOT DEAL
$19.99 USD reg. $29.99 Details -
Gobel Heavy Tin Brioche Pans
5.75" / 14cm
$7.99 USDDetails -
Gobel Non-Stick Tin Brioche Pans
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Gobel Individual Non-Stick Pan Set of 3
$29.99 USD Details
