The Infuser delivers optimal espresso flavor in every cup. It pre-infuses ground coffee with low, steady water pressure before extraction, gently expanding the grinds before stepping up to high pressure. The result is a more even extraction, which produces balanced espresso flavor.
Not all coffees are the same. Control the volume of each pour at the touch of a button. Maximise flavor potential with low pressure pre-infusion, digital PID temperature control, adjustable in 2?C increments and pressure gauge that guides you to the right extraction.