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Imperia RM220 Restaurant Electric Pasta Maker
Imperia RM220 Restaurant Electric Pasta Maker
Imperia RM220 Restaurant Electric Pasta Maker

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Imperia RM220 Restaurant Electric Pasta Maker

$2,699.99 USD

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Imperia RM220 Pasta Machine 110/120v 300 watts (New 2020 version). All Stainless Steel motorized Pasta roller machine for home, professional and restaurants. Prepares sheets of 8.5 inches -maximum roller opening of 3/8 in. Adjusting knob with 10 numbered thickness settings. Removable cutting head and Interchangeable with optional attachments. Removable and Interchangeable cutters sold separately.


Yes, it provides the genuine experience of Italian Pasta. Imperia electirc Pasta Machine is ideal for any restaurant or corporate cafeterias and also for the home use. If you are a restaurant owner, or you want to start a cafeteria business, then this machine will never disappoint you, because it can make pastas for the entire mass in a few minutes.


Set Includes:

- New version: now includes an upgraded belt drive system for longer lasting use and upgraded components.

- #RM220 Pasta maker with adjustable rollers for multiple 10 thickness settings

- Comes with a 8.5" Flat lasagna rollers. 

- Production: 26 lbs / hr
- Instructions and recipe book included.
- Dimension 13" W x 9" H" x 10" L"  
- Made in Italy with 3 years warranty
- Optional Simplex Restuarant Cutters sold separetly.


PLEASE NOTE: Removable and Interchangeable Simplex Restaurant Cutters sold separately CLICK HERE


This Imperia Electric Pasta Maker is superlative for any restaurant, café or corporate cafeterias. All the moving parts of the pasta maker are created by drilled and tempered steel. There is a knob in the pasta maker by which you can adjust thickness of your pasta dough. No matter which pasta you are making and what thickness you want there, with the thickness settings, you can easily adjust between 10 different positions.


That means, with this Imperia Pasta Machine, you can have 10 different thicknesses. Now make the dough and place it between the rollers. Set the thickness of the pasta dough from those several thicknesses and roll the pasta dough. Cut them out as per your want.

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