Polish Carbon steel
- Green handles
Responds very quickly to changes in temperature.
The pan is shallow with a
dimpled flat bottom. Has two enameled
green handles (oven safe) riveted on either side. Can be used on both
stovetop and oven. Requires some care, It should be dried immediately after
hand washing and its surface rubbed with vegetable oil to prevent rusting.
First time use: Boil water in pan for 15 minutes, wash, dry and rub down pan
with cooking oil. Quality and heat distribution is good, advantage on this
line is the price. 10 years warranty.These pans have smaller enameled
handles compared to the carbon steel red paella pans.
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Polish Carbon steel
- Red handles
Responds very quickly to changes in temperature.
The pan is shallow with a
dimpled flat bottom. Has two enameled
green handles (oven safe) riveted on either side. Can be used on both
stovetop and oven. Requires some care, It should be dried immediately after
hand washing and its surface rubbed with vegetable oil to prevent rusting.
Wash pan with hot water, dry and rub down
pan with cooking oil after every use. Quality and heat distribution is good,
advantage on this line is the price. 10 years warranty. This pans are
slightly thicker and have larger red enameled handles compared to the carbon
steel - Green paella pans.
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Steel - Non Stick
Pan has two coats of non-stick for easy cleaning.
Can be used on stovetop and oven. This pan will responds very quickly to
temperature changes. Has two handles riveted to either side. Can be used on
stovetop and oven. Does not requires care because it does not rust, you do
not need to dry after use or rub down with cooking oil. Quality and heat
distribution is good, advantage on this line is the price. 15 years
warranty. |
Cast alloy - Non Stick
Pan has three coats of non-stick
for easy cleaning and is made of 3.0 mm heavy cast alloy body gauge. Can be
used on stovetop and oven. This pan will responds very quickly to
temperature changes, has two handles riveted to either side. Does not
requires care because it does not rust, you do not need to dry after use or
rub down with cooking oil. Lifetime warranty.
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Induction Cast Alloy - Non Stick pan
have two coats of non-stick for easy cleaning and is made
heavy cast alloy with a 3 mm body gauge. This pan will responds very quickly
to temperature changes. Has two stainless steel handles riveted to either
side. Does not require care because it does not rust. Paella pan have a flat
bottom and is equipped with the induction plate on the bottom of the pan,
which is good for all types of stove especially inductions stove tops. Can
be used on stovetop and oven. Lifetime warranty. |
1.5
Stainless Steel
Is of high quality with 1.5 mm body gauge. The high
grade stainless steel pan will responds very quickly to temperature changes.
The pan is shallow with a dimpled flat bottom. Has two handles welded on
either side. Can be used on stovetop and oven. Does not requires care
because it does not rust, you do not need to dry after use or rub down with
cooking oil. Lifetime warranty. |
1.8
Stainless Steel
Is of high quality with 1.8 mm body gauge. The high
grade stainless steel pan will responds very quickly to temperature changes.
The pan is shallow with a dimpled flat bottom.
Has two handles riveted on either side. Can
be used on stovetop and oven. Does not requires care because it does not
rust, you do not need to dry after use or rub down with cooking oil.
Lifetime warranty. |
Stainless Steel
- 24 karat gold handles
Is also the best quality 1.8 mm. This 18/10 high
grade stainless steel pan will responds very quickly to temperature
changes. The pan is shallow with a
dimpled flat bottom. Has two 24 karats gold
plated handles riveted on either side. Can be used on stovetop and oven.
Does not requires care because it does not rust, you do not need to dry
after use or rub down with vegetable oil. Lifetime warranty. |
Stainless Steel Non Stick
18/10 Stainless steel pan has three coats of
non-stick for easy cleaning. Is the best quality with 3.0 mm body gauge. The
18/10 high grade stainless steel pan will responds very quickly to
temperature changes. The pan is shallow with a dimpled flat bottom. Has two
handles riveted on either side. Can be used on stovetop and oven. Does not
requires care because it does not rust, you do not need to dry after use or
rub down with cooking oil. Lifetime warranty. |
Stainless Steel with lid
With a
5.0 mm capsule bottom. The triply bottom consist of 2 stamps of 18/10
stainless with a aluminium plate in-between them for even distribution of
heat. The 18/10 high grade stainless steel pan-lid
will responds very quickly to temperature changes. Has
two handles welded on either side. Can be used on stovetop and oven. Does
not requires care because it does not rust, you do not need to dry after use
or rub down with cooking oil. Made by
Lacor with a
lifetime warranty.' |
Solid Copper
by Mauviel
Features include an interior surface of 18/10
high grade stainless steel which will not react with food, and does not
require "re-tinning" like traditional tin-lined copper. The thickness of
this round pan is 2.0 mm ( 90% copper - 10 % stainless steel ). brass
handles rivet on both sides. Made in France with a Lifetime warranty. Top of
the line in terms of quality and heat distribution, doesn't get better than
this |
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Price match guarantee
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for more info.
-
Price comparison of all our paella pans
- Measurements are from the top of the pan.
Add an additional 2" for each handle.
- Pans larger than 18.0"- 46 cm will not fit in a normal oven.
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