-0°F to 220°F / -17°C to 104°C Beverage & Frothing Thermometer - Remove thermometer from red pocket. Insert thermometer stem at least 2" into the thickest part of meat. When pointer reaches the desired temperature remove roast from oven. Allow 15 seconds for an accurate reading. Do not leave thermometer in the roast if you are returning it to the oven. this thermometer is not safe to be left in a conventional oven. 1 Year warranty.

0 to 220ºF / -18ºC to 104°C Beverage & Frothing Thermometer - Handy recalibration tool on the thermometer’s sheath facilitates high level of accuracy required in the best coffee shops, restaurants and commercial kitchens. Just immerse the thermometer in sheath in at least two inches of ice water, then use the calibration tool to adjust the hex nut beneath the dial to 34ºF. Recalibration can also be reached through immersion in boiling water and adjusting to the appropriate temperature. Comes in 2 great sizes and comes with a  1 Year warranty.

• Perfect for Small frothing pitchers

• 0 to 220ºF / -18 to 104°C

• ± 2° accuracy

• 1.5"/3.8cm magnified dial; 5"/16.5cm stem

• Adjustable stainless steel clip

• Target range indication

• Re-calibrated by adjusting the nut

• Temperature and recalibration guides

• Waterproof

• Shatterproof

• Polycarbonate lens

• Stainless steel housing

• Sheath can be used as handle extension

• Pocket clip

• Perfect for large frothing pitchers

• 0 to 220ºF / -18 to 104°C

• ± 2° accuracy

• 1.75"/4.4cm magnified dial; 7"/17.8cm stem

• Adjustable stainless steel clip

• Target range indication

• Re-calibrated by adjusting the nut

• Temperature and recalibration guides

• Waterproof

• Shatterproof

• Polycarbonate lens

• Stainless steel housing

• Sheath can be used as handle extension

• Pocket clip