ECM Giotto Premium


ECM Comparison Chart	Pour Over Reg ~~1899.99 CAD$~~ 1679.99 CAD$ FREE SHIPPING
	- If you wish for Plumb In, additional $100.00 Order by phone Add cups and saucers Add a coffee grinder We Price Match

The Rocket ECM Giotto premium Semi commercial unit is made for home use or small offices. Professional heavy duty brewing group with progressive coffee infusion. This system allows smoothest extraction for optimum aroma, body and "crema". Group's weight (4.050 kg approx 9 lbs) guarantees best thermic stability for maintaining a constant group temperature. Steaming and brewing at the same time. Great looks and quality. Built with professional size components results in increased efficiency. Nickel plated copper boiler with brass endplate. Boiler automatic water refill, electronically controlled. Coffee, steam and hot water can be prepared simultaneously as on a professional machine. Fresh water reservoir with electronic level control which shuts off pump and heater when water level is low, protecting the machine. included is a frontal manometer and cup warmer on the top of the unit. The Rocket ECM Giotto prem1miun has the Faema E-61 Group Head. 9 lb coffee brewing group made of marine grade brass with Thermosyphon circulation. This Thermosyphon system is used in all commercial heat exchanger machines. The Giotto Premium comes with a single and double spout port filter, a single and double filter basket, a back flush disc, a coffee scoop, tamper and 2 Faema commercial group handles Please note: Compared to the ECM Giotte Classic, the ROCKET ECM Giotte Premium's knobs have a slightly different look and the steam wand swivels with a hand burn guard.
Click image to enlarge Download Giotto Premium .pdf file (GB-D-I)	Thermosyphon Circulation System

Features:

Immediate availability of espresso coffee, steam or hot water.
Small lever on brew group engages micro switch to pump water through group head and coffee in filter handle.
Pre-infusion possible by engaging lever to point prior to engaging microswtich.
Incorporated true Faema E61 group head that has water in the heat exchanger flowing through the gouphead for maximum temperature stability when extracting espresso.
Boiler is Nickel Plated for added durability of the tubing and boiler.
Auto water refill circuitry maintains water level in internal boiler.
Water reservoir removable for cleaning and refill.
Sensor in water reservoir to inactivate machine when water is low.
All stainless steel finished with a mirror polish.
Nicely fit boiler gauge shows the pressure in the boiler which is indirectly related to the temperature.
Best quality vacuum breaker valve.
Best quality expansion valve.
Certified safety valve.
Precise sensor directly in the water tank. Some espresso machines use a magnet which sticks in the water tank.
Removable drip tray and cover for easy cleaning.
Long steam wand with two hole steam tip.
Swivel-based (side to side) steam and hot water arms.
Medium-sized gauge on front panel to measure boiler pressure.
Internal pressure regulator monitors pressure in boiler.
Safety valve in boiler to deplete steam pressure when over allowable limits.
Upgraded pressure regulator.
No-burn multi-directional steam and water wands.
Larger steam and hot water valves when compared to Giotto Classic
Superior port filter handles with respect to structural integrity.
Internal filter to capture large particles, liquid level sensor shuts off machine when there is no water in removable reservoir, heavy weight bleeder valve to relieve vacuum pressure which builds when machine cools down, and heavy duty expansion safety relief valve that opens when the too much pressure is built up in the boiler.
Accessories: Measuring spoon, bakelite tamper, single spout filter holder, 1-cup filter basket, dual spout filter holder, 2-cup filter basket, and instruction manual.