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Couscoussier or Couscous Stock Pots -
is a traditional
steaming and cooking pot used in the preparation of a Moroccan dish called
Couscous. Couscous generally refers to semolina or ground wheat that is
steamed in the top part, which obviously has holes in its base, and to
lamb, beef or other foods cooked in a type of stew in the bottom
container. Couscous plates and dishes are made with flavored stocks,
herbs, and spices, and with vegetables, dried fruits, nuts, and/or
meat added or used as a topping. Also known as a couscoussiére.
All of our 6 models are made of a
high grade stainless steel with different price points to fit everyone
needs.
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Basic
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Standard
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Heavy Gauge
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4 size
Starting at $ 49.99 |
3
sizes
Starting at $ 99.99 |
1 size
at $ 119.99 |
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Professional
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Luxe
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Commercial
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3 sizes
Starting at $ 119.99 |
3 sizes
Starting at $ 119.99 |
6 sizes
Starting at $ 199.99 |
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Appropriate for all types of stoves.
Helpful tips:
- Be sure to identify which
type of couscous you have purchased instant or traditional.
- Couscous may also be cooked like rice. Heat butter, add couscous
and stir to coat, add stock, bring to a boil, reduce heat to lowest
setting, cover and cook (no peeking!) until liquid is absorbed. Fluff to
separate.
- When using the long classic method of steaming couscous, covering the
pot is not recommended as the condensation can drip onto the grains and
make the couscous mushy.
- To double or triple the volume of instant couscous, avoid the hot water
method given on the box and take the time to slowly steam it.
- There
are many couscous recipes on the web. Or you can use our beautiful
couscous stock pot and steamer set for simple steaming and cooking your favorite
foods.
- It is not usually necessary to use cheese cloth to keep
the couscous from falling into the stew.
- Begin cooking the stew in the bottom pot, then place the steamer on top,
with the couscous already in the top pot.
- Generally, use a pound of
couscous for each quart of water.
- For Moroccan tagines
click here
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Large 3 Layer Steamer Set
- Steamers - Cous cous pots are so useful for healthy and
economic cooking of vegetables, meat, pasta and fish. This large steamer
set comes with three separate steamer compartments, which permit you to
cook three types of food at the same time, this multi cooker boils steams
and blanches.
5 pieces stainless steel steamer pot set.
The handles are made of stainless steel and welded on for durability. When
not used as a steamer, the bottom part can be used as a regular stock pot
and glass lid. Made in Europe and Dishwasher safe with a 25 years
warranty.
- Heavy duty gauge body with extra thick
bottom
- Breakage resistance glass lid
- Cool touch stainless steel handles
- High polished heavy duty stainless steel.
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 5.0
mm extra thick capsule bottom. The sandwich bottom consist of 2 stamps of
stainless with a aluminum plate in-between them, for even distribution of
heat. |
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|
|
Couscoussier or Couscous Pot -
is a traditional
steaming and cooking pot used in the preparation of a Moroccan dish called
Couscous. Couscous generally refers to semolina or ground wheat that is
steamed in the top part, which obviously has holes in its base, and to
lamb, beef or other foods cooked in a type of stew in the bottom
container. Couscous plates and dishes are made with flavored stocks,
herbs, and spices, and with vegetables, dried fruits, nuts, and/or
meat added or used as a topping. Also known as a couscoussiére.
All of our 6 models are made of a
high grade stainless steel with different price points to fit everyone
needs.
|
|
|
|
 |
Click image to enlarge |
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Heavy Duty Quality
- 3 pieces Stainless steel couscous stock pot. The
stainless steel handles are welded on for durability. Lips on the top of
the pots, make it easy to pour. Has a sandwich
bottom with an aluminium core for ultimate heat distribution.
Dishwasher safe.
LACOR has
been manufacturing cookware for half a century and is
a superior quality made of 18/10 stainless steel
with handle that are welded for
durability.
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5.0 mm thick capsule bottom. The sandwich bottom consist of 2 stamps of
18/10 stainless with a aluminium plate in-between them, for even
distribution of heat.
Made in Spain
lifetime warranty.
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Size |
Our price |
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5 Qrt |
$119.99 |
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10 Qrt |
$139.99 |
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14 Qrt |
$159.99 |
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FREE SHIPPING
Appropriate for all types of stoves.
Made in Spain
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Click image to enlarge |
 |
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Heavy Duty Quality
- 3 pieces Stainless steel couscous stock pot. The
stainless steel handles are welded on for durability. Lips on the top of
the pots, make it easy to pour. Has a sandwich
bottom with an aluminium core for ultimate heat distribution.
Dishwasher safe.
LACOR has
been manufacturing cookware for half a century and is
a superior quality made of 18/10 stainless steel
with handle that are welded for
durability.
|
|
5.0 mm thick capsule bottom. The sandwich bottom consist of 2 stamps of
18/10 stainless with a aluminium plate in-between them, for even
distribution of heat.
Made in Spain
lifetime warranty.
|
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Size |
Our price |
|
5 Qrt |
$129.99 |
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|
10 Qrt |
$159.99 |
|
|
14 Qrt |
$179.99 |
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FREE SHIPPING
Appropriate for all types of stoves.
Made in Spain
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