Ascaso
doserless Grinders have developed two versions of their grinder, FLAT BURR
with bras grinding
group ( i -1 ) and the CONICAL with plastic grinding group ( i - 2 ). The Ascaso
grinders are the only grinders currently available that have a Micrometric
Regulation System (MRS) to control the quality and consistency of the
grinds. This system allows for unmatched, precise adjustments to the grind
setting, which is critical for espresso grinding. You can grind coffee for
drip, French press, Turkish, and espresso. If you have an espresso
machine, you will enjoy the convenience of being able to grind directly
into the coffee holder for your machine.
Ascaso Flat Burr I-1 Coffee Grinder features a
flat burr with brass grinding group. Flat burrs are exceptional at producing the most consistent grinds,
from very fine to very coarse, and they are particularly tough and long
lasting. The grinding chamber is encased in commercial brass
composite.
Ascaso Conical Burr I-2
Coffee Grinder features a conical
burr with plastic grinding group. Conical burrs are exceptional at producing the most consistent grinds,
from very fine to very coarse, and they are particularly tough and long
lasting. The grinding chamber is encased in commercial grade plastic
composite.
Features:
Simple Manual Operation -
On the side of the grinder there is a button that you can
control the main power. Just under the coffee dispensing chute, another
spring-loaded manual on/off button is present, and when pressed, the
grinder will start, then immediately turn off when the button is
released. Place the coffee holder (or any storage container) against the
button to start grinding and then remove the coffee holder when the
desired amount of coffee has been dispensed.
No Coffee Dispenser -
The grinders feature a coffee chute which funnels the freshly
ground coffee from the grinding chamber directly into a coffee holder
for your espresso machine or into a coffee filter, or even a storage
container.
Easy to Clean - One
important and often overlooked task required of owning a good coffee
grinder is routine cleaning. To clean, just remove the coffee bean
hopper and cover to expose the grinding chamber, which takes about 30
seconds. You can perform a thorough cleaning to remove built up coffee
grounds around the main cutting wheel and then reassemble the grinder -
total time is about 2 minutes.
Large Coffee Bean Hopper -
With the ability to store up to 1.3 pounds of coffee beans in
the hopper, there is no need to constantly refill the grinder. It will
hold enough beans to brew several full pots of coffee or 60 shots of
espresso. It is made of clear shatter resistant plastic and topped with
a plastic lid.
Specifications:
Motor Power: 140 W
RPM: 1200 rpm
Conical: 38 mm
Volts: 120 V
Housing Material: Aluminum
Hopper Capacity: 600 g
Ground Coffee Capacity: 125 g (for
I-2D model)
Weight: 7.7 lbs.
Measurements: 16" H x 6.4" W x 10.5"
D
Production: 6.6 lbs/hr
1 year warranty
made in Spain
Authorized
Canadian Dealer
Flat Burr ( i-1 )
Reg. 299.99 CAD
239.99 CAD$
Sold Out
FREE SHIPPING
Conical Cone ( i-2 )
Reg. 399.99 CAD
299.99 CAD$
Sold Out FREE SHIPPING
The Ascaso
Stainless Steel grinders are the only grinders currently available that
have a Micrometric Regulation System (MRS) to control the quality and
consistency of the grinds. This system allows for unmatched, precise
adjustments to the grind setting, which is critical for espresso grinding.
You can grind coffee for drip, French press, Turkish, and espresso. If you
have an espresso machine, you will enjoy. The I -1 is a Flat burr
version and the I-2 is a Conicial cone version. Small in size but not in
grinding power
Simple Manual Operation
- On the side of the grinder there is a button that you can control the
main power. Just under the coffee dispensing chute, another spring-loaded
manual on/off button is present, and when pressed, the grinder will start,
then immediately turn off when the button is released. Place the coffee
holder (or any storage container) against the button to start grinding and
then remove the coffee holder when the desired amount of coffee has been
dispensed.
No Coffee Dispenser
- The grinders feature a coffee chute which funnels the freshly ground
coffee from the grinding chamber directly into a coffee holder for your
espresso machine or into a coffee filter, or even a storage container.
Easy to Clean
- One important and often overlooked task required of owning a good coffee
grinder is routine cleaning. To clean, just remove the coffee bean hopper
and cover to expose the grinding chamber, which takes about 30 seconds.
You can perform a thorough cleaning to remove built up coffee grounds
around the main cutting wheel and then reassemble the grinder - total time
is about 2 minutes.