The Aroma Stainless Steel and Baratza Grinder manual espresso Aroma in stainless steel is a traditional espresso machine that is designed to last. This  espresso coffee machine combines all the key elements of a true espresso machine with an elegant Stainless steel body. This traditional pump driven machine will make the perfect espresso, cappuccino and latte every time. Features included a 15-bar pump, a pod adaptable pressurized filter holder for use with ground coffee or pods, a cup warming surface, an exclusive pannarello milk frothing device and a removable 80 oz water tank. It features a patented pressurized port filter that makes great espressos consistently. Included accessories are a single and double cup stainless steel filter basket, pressure port filter, coffee measure, coffee brush and a panarello frother.

• Color: Stainless Steel

• Stainless Boiler

• Exclusive Cappuccinatore milk frothing device

• Removable 80 oz. water tank

• Three switches Power on/off, Steam and coffee. Ready light and Steam control knob

• 3 Coffee temperature thermostat, steam temperature thermostat, overheat protection

• High Performance Pump System

• Removable Cup Tray and Drip For Easy Cleaning

• Hot water for tea and other beverages

• Pressurized filter holder

• Filter for one or two cups

• Manual adjustment of level of coffee per cup

• Approximately 15-bar pump pressure

• Dimensions: 8" W x 10" D x 12" H

• Weight: 13 lbs

Baratza Maestro Grinder - The Maestro Conical Burr Grinder is one of the most eye pleasing grinders on the market, but the beauty isn’t skin deep.  Inside is the heart of a great grinder that can grind coffee beans for any style of coffee, whether it is an espresso machine, drip coffee maker, or press pot.  The Maestro was originally introduced in 2001 with lots of innovative features.  In March 2007, the Maestro was upgraded to include increased range of adjustment, an innovative calibration system, a new powerful DC motor and other improvements.

The Maestro uses the same 40 mm conical burrs it has always used.  Conical burr grinders are exceptional at producing consistent grinds from very fine to coarse. 

There are many coffee grinders on the market.  However, few have the ability to grind fine enough for a professional espresso machine and coarse enough for a press pot.  The upgraded Maestro has 40 steps of adjustment, up from 18 steps.  Choose the perfect setting by turning the bean hopper to the desired position.

Commercial grinders have a calibration system to ensure that the grinder will grind fine enough for espresso and has the range to grind coarse enough for a press pot.  Now this feature is available in a grinder designed for home use.  The grinders are calibrated when they are manufactured to ensure an accurate range of grind.  If necessary the grinders can be user calibrated.

A 240 watt DC motor is replacing the current AC motor.  The DC motor is twice as powerful as the current motor and turns slowly resulting in cool, quiet operation and permits long grinding duty-cycles.  The circuitry is equipped with an automatically resetting, thermal cutoff switch.

The Maestro uses a combination of gear and electronic speed reducers to slow the spinning of the burr to 450 RPM.  This slow speed reduces heat, noise, and static generation in the grinder. It also ensures that the beans feed smoothly into the burrs. 

The Maestro is equipped with a uniquely designed On/Off switch.  You may rotate the switch clockwise or counter clockwise from any position without damaging it.

Additional features include:

-Slow rotation insures extremely low static electricity issues
-Special gear reduction for slow rotation, ensuring the retention of the aroma and flavor of the freshly ground beans.
-Large 5 oz ground-coffee bin as well as the ability to grind directly into espresso porta-filters and drip coffee filters
-8 oz. Bean capacity
-A rotating timer switch provides automatically repeatable coffee powder dosing.
-A momentary push-button switch, prominent on the nose of the grinder, allows for precise custom coffee powder dosing.
-Ground coffee drops vertically into the tightly fitting coffee bin, insuring dust free operation.
-Bin area is large enough to accommodate even commercial sized port filters for grinding directly into them, without the bin.
-Dimensions: 5W x 14H x 6D in

The Pannarello allows the brewing of hot water for the dispensing of hot drinks and infusions at the same time, thanks to his powerful steam jet, making even more thick and creamy cappuccino's foam.